Temple University

An emblem on the Szechuan Hunan restaurant in Philadelphia Monday Aug. 19, 2013, indicates its participation in new low sodium initiative in Philadelphia. (AP Photo/Matt Rourke)

Philadelphia tries less salt in Chinese takeout

PHILADELPHIA (AP) — Amar Jones knows that high-salt Chinese takeout isn’t good for his high blood pressure. But the lure of shrimp with broccoli is hard to resist. So he was heartened recently to hear […]

08/23/2013

Follow

Get every new post delivered to your Inbox.

Join 28,167 other followers